Tag: venison
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Wild Irish Venison: An Ethical, Healthy Alternative to Processed Meat
Why Wild Venison is Gaining Ground in Ireland Across Ireland, a rising deer population is changing the food landscape. Wild venison, once a niche choice, is stepping into the spotlight as an ethical, healthy alternative to highly processed meats. As consumers seek sustainable proteins that align with animal welfare and environmental stewardship, venison offers a…
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Wild Irish Venison: An Ethical, Healthy Meat Alternative
Introduction: A shift toward sustainable, whole-animal nutrition Across Ireland, a growing deer population is transforming the landscape—and the way people think about meat. Wild venison is increasingly seen not just as a local delicacy but as an ethical, healthy alternative to heavily processed meats. As concerns about animal welfare, carbon footprints, and nutrient density rise,…
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Hunting Season Health and Safety Tips for Everyone
Overview As hunting season arrives, public health authorities remind hunters and their communities to prioritize health and safety. With mild temperatures and active wildlife, following best practices helps protect you, your family, and your surroundings. The guidance below covers what to eat from game, how to handle and store meat, the risks associated with lead…