Tag: Triglycerides


  • First-in-Human Gene-Editing Therapy Halves Bad Cholesterol: CTX310 Trial Signals Breakthrough

    First-in-Human Gene-Editing Therapy Halves Bad Cholesterol: CTX310 Trial Signals Breakthrough

    Groundbreaking CTX310 Trial in Australia Shows Promise for Hard-to-Treat Lipid Disorders In a landmark study conducted in Australia, researchers have reported that a first-in-human trial of CTX310—a gene-editing therapy—effectively halves levels of low-density lipoprotein (LDL) cholesterol and triglycerides in individuals with lipid disorders that are difficult to manage with current treatments. The early results, unveiled…

  • First-in-Human Trial: CTX310 Gene-Editing Therapy Halves Bad Cholesterol

    First-in-Human Trial: CTX310 Gene-Editing Therapy Halves Bad Cholesterol

    Groundbreaking Step in Lipid Disorder Treatment In a landmark development for cardiovascular health, researchers in Australia have initiated a first-in-human trial of CTX310, a gene-editing therapy designed to dramatically reduce bad cholesterol (LDL) and triglycerides in individuals with difficult-to-treat lipid disorders. Early results suggest the therapy can halve levels of harmful lipids, offering a potential…

  • What to Eat to Lower Triglycerides and Protect Your Heart

    What to Eat to Lower Triglycerides and Protect Your Heart

    Understanding triglycerides and heart risk Triglycerides are a type of fat circulating in the blood that serves as a reserve of energy. In adults, healthy triglyceride levels are below 150 mg/dL. When levels rise, they increase the risk of atherosclerosis, heart disease, stroke, insulin resistance, type 2 diabetes, and fatty liver disease. A fast-paced life,…

  • What to eat to lower triglycerides and protect your heart

    What to eat to lower triglycerides and protect your heart

    What to eat to lower triglycerides and protect your heart Triglycerides are a type of fat in the blood that serves as an energy reserve. In adults, healthy levels are below 150 mg/dL; higher numbers increase cardiovascular risk. Elevated triglycerides are often silent but can contribute to atherosclerosis, stroke, heart disease, insulin resistance, fatty liver…