Tag: Sustainable Farming
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Fungus Rising: Why Mushrooms Are Nature’s Alchemists in Our Soil
Introduction: The Quiet Power of Fungi When we think about the engines of fertility in our landscapes, mushrooms often steal the spotlight with their striking caps and sudden appearances. Yet the true workhorse behind thriving soil is the unseen network of fungi beneath our feet. As Peter Dowdall might put it, fungi have had their…
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Trans-kingdom Trade-off Boosts Crop Growth Under Sulphur Stress, say SCELSE-NUS Researchers
Overview: A surprising plant-microbe strategy under nutrient stress Researchers from the Singapore Centre for Environmental Life Sciences Engineering (SCELSE) and the National University of Singapore (NUS) have uncovered a hidden mechanism by which plants can thrive when soil sulphur is scarce. The team reports that in the rhizosphere—the soil zone surrounding plant roots—microbes vie for…
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From space science to dinner plates: Reimagining the future of farming indoors
Introduction: a new blueprint for growing food As extreme weather—heavy rainfall, heat waves and droughts—and a rapidly changing climate threaten global crop yields, scientists are reimagining how we grow food. An international team from the University of Adelaide, the University of Cambridge, the University of Western Australia and NASA has outlined a bold vision for…
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From Space Science to Dinner Plates: Reimagining the Future of Indoor Farming
Overview: From space experiments to dinner plates Extreme weather events—from deluges to heat waves—are increasingly threatening crop yields around the world. In response, an international collaboration involving the University of Adelaide, the University of Cambridge, the University of Western Australia and NASA has reimagined how we grow food, turning space-inspired science into practical farming solutions.…
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Ascophyllum nodosum biostimulant reshapes corn rhizosphere microbiome
Why the corn rhizosphere matters for future food security Global food demand is rising, and sustainable crop production without heavy reliance on synthetic fertilizers is a priority for farmers and researchers alike. The rhizosphere—the soil region directly influenced by roots—hosts complex microbial communities that drive nutrient cycling, disease suppression, and plant health. A growing body…
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Wexford Woman Reaches Final of EU Innovation Award for Women Farmers
Cheryl Poole: a farmer with a science‑driven vision Cheryl Poole, a Wexford dairy farmer nominated by ICOS, has reached the final of the 8th EU Innovation Award for Women Farmers. She and her husband, Alan, raise their three children on a 103‑acre farm near Gorey that has been in the family since the early 1700s,…
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From Space Science to Dinner Plates: Reimagining Agriculture with Controlled Environment Agriculture
Facing Extreme Weather, a New Path for Food Extreme weather, from pounding rainfall to heatwaves and prolonged droughts, is threatening crop yields around the globe. In response, an international collaboration led by the University of Adelaide, the University of Cambridge, the University of Western Australia and NASA reimagines how we grow food for the future.…
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Boosting Corn Production in the Visayas: A Call to Action
Introduction The Department of Agriculture (DA) is calling on rice farmers in the Visayas to diversify their crops by exploring corn production. This initiative aims to address the rising food supply needs of the Philippines, particularly as the region is traditionally known for its low corn output. The recent 18th National Corn Congress-Visayas Cluster, held…
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Vully Rice Fields: A Biodiversity Oasis in Switzerland
Introduction to Vully’s Rice Fields In the heart of Switzerland, the Vully rice fields have emerged as a striking transformation of a vast marshland into a vibrant zone of biodiversity. Travelers are often captivated by rice fields that shimmer like lakes, showcasing vibrant green expanses reminiscent of tropical landscapes, whether in China or Vietnam. However,…
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FNSEA Calls for Nationwide Agricultural Action Day
Introduction to the FNSEA Action Day The FNSEA (Fédération Nationale des Syndicats d’Exploitants Agricoles) has announced a significant mobilization with its call for a “great day of action” scheduled for September 25, 2025. This initiative is a response to the ongoing challenges faced by farmers across France, reflecting their frustrations over various agricultural policies and…