Tag: sustainable dining
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West End’s Gum Bistro Closes Permanently, Shaping End of a Short, Flavor-Packed Chapter
Gum Bistro’s Exit: What Happened West End’s Gum Bistro, a much-talked-about, produce-driven dining spot, has announced that it will close permanently. The news arrived via the restaurant’s social media channels on Wednesday, confirming what many in the local dining scene had feared: after a brief but memorable run, Gum Bistro is hanging up its aprons…
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Vanessa Clarke: The Hidden Hero Who Transformed Irish Food at Festivals
Vanessa Clarke and the quiet revolution in Irish food In the bustling world of Irish food, some figures leave a mark that is felt more in memory and practice than in headlines. Vanessa Clarke is one such hidden hero. Her work—from Dublin’s Good Food Store to the sprawling culinary stages at major festivals—helped reshape what…
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Restaurant Review: Tillingham in Peamarsh, East Sussex
Discovering Tillingham: A Unique Dining Experience Tillingham, located in the picturesque Peamarsh area of East Sussex, offers an intriguing blend of natural biodynamic wine production and a dining experience that aims to reflect its ethos. Nestled amidst 70 acres of gently rolling countryside near Rye and the Romney Marshes, Tillingham sets the stage for a…
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Tillingham Restaurant Review: A Unique Dining Experience in East Sussex
Exploring Tillingham: A Biodynamic Haven Nestled in the picturesque East Sussex countryside, Tillingham is not just a restaurant but a biodynamic wine production business that encompasses over 70 acres of lush vineyards, orchards, and gardens. Located near Rye and the Romney Marshes, the estate offers a unique dining experience that harmonizes with nature, making it…