Tag: Singapore dining
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Andre Chiang Brings 1887 by Andre to Raffles Singapore in a Homecoming Dining Experience
Singapore Welcomes a Heroic Return: 1887 by Andre at Raffles The Singapore dining scene is set for a notable reunion this March as famed Taiwanese chef Andre Chiang returns to the city-state with a new restaurant concept, 1887 by Andre. Nestled in the historic Raffles Hotel Singapore, the 42-seat dining room marks a thoughtful homecoming…
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Andre Chiang Returns to Singapore with 1887 by Andre at Raffles Hotel
Singapore Welcomes a Homecoming for Andre Chiang The culinary world is abuzz as famed Taiwanese chef Andre Chiang unveils 1887 by Andre, a new dining concept housed in the historic Raffles Hotel Singapore. Marking a personal and professional homecoming, the restaurant is set to reintroduce Chiang’s distinctive approach to tasting menus within the city’s storied…
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From hawker legacy to Michelin fame: A son’s devotion turning a stall into a culinary milestone
From Hawker Roots to a Michelin Dream In Singapore’s bustling food scene, the hawker culture isn’t just about quick meals; it’s a living history. A 57-year-old hawker stall, once a familiar sight along Adam Road, has evolved into a growing culinary business that now graces iconic locations like Lau Pa Sat. The star of this…
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Banquets Boom, Dine-Ins Dip: How Restaurants Pivot to Catering in a Slump
Singapore’s dining scene shifts as catering takes the stage When the doors opened, Yum Cha was famous for its dim sum and steady walk-in flow. But as Singapore’s dining scene faced a softening trend, the 25-year-old brand reimagined its business model by launching a formal catering arm. The shift illustrates a broader industry trend: restaurants…