Tag: riboflavin
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Can Vitamin B2 Cut Dementia Risk? New Japanese Study Links Riboflavin to Nearly 49% Lower Disability-Linked Dementia
New findings spotlight vitamin B2 and dementia risk A fresh cohort study from Japan suggests that higher intake of riboflavin (vitamin B2) is associated with a substantial reduction in the risk of developing disabling dementia. Published in the European Journal of Clinical Nutrition, the research followed thousands of adults over more than a decade, exploring…
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Could Vitamin B2 Riboflavin Cut Dementia Risk? New Study Sparks Hope
Riboflavin and dementia: a potential link worth watching Could a common vitamin found in everyday foods help protect the brain as we age? A large Japanese cohort study published in the European Journal of Clinical Nutrition suggests that higher dietary intake of riboflavin, also known as vitamin B2, is associated with a markedly lower risk…
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Could More Riboflavin Cut Dementia Risk? New Japanese Study Suggests 49% Link
Overview: A Simple Nutrient, A Complex Disease In a notable development from Japan, researchers report that higher dietary riboflavin (vitamin B2) intake is associated with a substantially lower risk of developing dementia severe enough to require daily care. In a cohort of more than 4,000 adults tracked for about 15 years, those in the highest…