Tag: Hospitality industry
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And the Winners Are: Four Standout Hotels Take Home MICHELIN’s Latest Special Category Awards
MICHELIN Guide’s most anticipated hotel moment of 2025 arrived in Paris on October 8, as hoteliers and industry leaders gathered to celebrate the debut of the Guide’s four Special Category Awards. Chosen by MICHELIN Inspectors, the awards spotlight four distinct dimensions of hospitality: Architecture & Design, Wellness, Local Gateway, and Opening of the Year. The…
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Holding Ground: Toto Tel Aviv and the Chef Keeping Fine Dining Alive
Toto Tel Aviv: A Fine-Dining Beacon in a City at War and at Protests In the quiet hours after missiles brushed past Tel Aviv in June, the glossy frontage of Toto stood as an emblem of how luxury dining persists even when the city is shrouded in fear. The restaurant, run for two decades by…
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Against the Odds: Tel Aviv’s Toto Survives War, Protests, and Personal Trials
Introduction: A Restaurant Standing Between Two Realities In the heart of Tel Aviv, a restaurant known for refined, precise cuisine sits not merely as a dining spot but as a symbol of a city that refuses to stop living. Toto, led by chef Yaron Shlo, has weathered pandemics, protests, and a brutal regional conflict, all…
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LPG Cylinder Price Hike Hits Households and Businesses Ahead of Festival Season
Festival Season Brings a New Round of LPG Price Changes As the Navaratri celebrations and the festival season get underway, the price of LPG cylinders has moved again, with a notable rise for commercial cylinders and no change for domestic ones. Public sector oil marketing companies have increased the rate of a standard 19-kilogram commercial…