Tag: heritage cuisine
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From Hawker Legacy to Michelin Fame: How a Son’s Devotion Turned a Culinary Milestone
From a Hawker Stall to a Culinary Milestone What begins as a family’s daily grind at a busy hawker center can evolve into a celebrated culinary milestone. This is the story of a 57-year-old hawker stall and the son whose steadfast devotion helped elevate a humble family recipe into a Michelin-recognized achievement. The arc—from a…
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From hawker legacy to Michelin fame: A son’s devotion turning a stall into a culinary milestone
From Hawker Roots to a Michelin Dream In Singapore’s bustling food scene, the hawker culture isn’t just about quick meals; it’s a living history. A 57-year-old hawker stall, once a familiar sight along Adam Road, has evolved into a growing culinary business that now graces iconic locations like Lau Pa Sat. The star of this…