Tag: functional food
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Boosting Collagen Jelly with Fruit-Vegetable Powders for Health
Introduction: A delicious path to antioxidant-rich collagen jelly New research from Korean scientists highlights a precise fruit–vegetable powder blend that keeps low-sugar collagen jelly flavorful and packed with antioxidants. By replacing sucrose with erythritol and adding carefully measured apple, carrot, and tomato powders, developers can create a “beauty snack” that supports skin health without compromising…
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Boosting Collagen Jelly Health with Fruit-Vegetable Powders: A Guilt-Free Beauty Snack
Background: Why a low-sugar collagen jelly matters Many adults aim to cut sugar for weight management, skin health, or glucose control, yet crave indulgent snacks that feel healthy. Collagen supports skin hydration and elasticity, while apples, carrots, and tomatoes deliver polyphenols, flavonoids, carotenoids, and fiber that combat daily oxidative stress from pollution, light exposure, and…