Tag: forced labor
-
Forced labor risk varies across five diet patterns: findings illuminate equity in healthy eating
How diet and labor intersect in the U.S. food system Choosing what to eat in the United States often hinges on cost, nutrition, or personal values. A new study from Tufts University and the University of Nottingham examines a deeper layer behind our plates: the risk of forced labor embedded in the ingredients that form…
-
Forced Labor Risk in U.S. Diets: Five Dietary Patterns
Overview: Measuring forced labor risk in popular dietary patterns As Americans increasingly weigh cost, nutrition, and personal values when choosing foods, researchers are quantifying a troubling question: how might well-intentioned healthy eating choices intersect with exploitation in supply chains? A first‑of‑its‑kind study from Tufts University and the University of Nottingham’s Rights Lab examines the risk…