Tag: food systems
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Tackling Unsustainable Food Systems for Health and Climate Benefits
Introduction: The double-edged challenge of our food environment Recent evidence summarized in a major Frontiers in Science review highlights a critical reality: our changing food environment is fueling both rising obesity and mounting environmental harms. Tackling unsustainable food systems is not just a health issue; it is a climate action imperative. By realigning what, how,…
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Addressing Unsustainable Food Systems for Health and Climate: A Double Benefit
Introduction: A Growing Challenge at the Intersection of Health and Climate Recent research synthesized in Frontiers in Science underscores a critical link between our evolving food environment, public health, and planetary health. As food systems strain under rising demand, shifting consumer choices, and production pressures, both human health and the climate bear the burden. The…