Tag: Dining Trends
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Why Malaysians Are Now the Biggest Beef Consumers in South-East Asia
Introduction: A beef renaissance in Malaysia Across Kuala Lumpur’s vibrant dining landscape, beef is no longer a rare indulgence but a staple emblematic of a broader economic and cultural shift. Malaysia’s ascent to the top of Southeast Asia’s beef consumption charts reflects a confluence of rising disposable incomes, evolving tastes, and deliberate supply-chain investments. This…
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Gordon Ramsay rejects calls for smaller menus for Ozempic diners: a case for discipline in the kitchen
Gordon Ramsay weighs in on Ozempic diners and menu size Celebrity chef Gordon Ramsay has addressed the growing conversation about menu sizing in restaurants that cater to diners using Ozempic, arguing that the solution isn’t smaller menus but greater discipline in dining and kitchen management. Ramsay, known for his exacting standards and relentless work ethic,…
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Gordon Ramsay sticks to expansive menus, even for Ozempic diners
Gordon Ramsay defends larger menus amid Ozempic dining pressures Renowned chef Gordon Ramsay has publicly pushed back against calls for smaller, tighter menus to accommodate diners using Ozempic and other weight-loss medications. In recent remarks, the fiery restaurateur emphasized the importance of self-discipline and a balanced approach to dining, both in kitchens and at the…
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How Hawkers and Restaurants Leverage Funny Videos to Attract Diners
The Growing Trend of Humorous Marketing in the Food Industry In recent years, the restaurant and hawker scene has evolved beyond traditional marketing tactics. Establishments are now turning to humorous videos to capture the attention of potential diners. This trend is especially pronounced in places like Singapore, where the combination of culinary diversity and digital…
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Chipotle Expands to Asia: Opening in Singapore and South Korea
Chipotle Mexican Grill’s Strategic Expansion In a significant move to broaden its international presence, Chipotle Mexican Grill announced plans to open new locations in Singapore and South Korea in 2026. This expansion marks a crucial step for the popular fast-food chain as it seeks to capture a larger share of the Asian market. Why Singapore…
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Chipotle Mexican Grill Expands to Singapore and South Korea in 2026
Chipotle Mexican Grill’s Expansion Plans In an exciting move for food enthusiasts, Chipotle Mexican Grill, the popular fast-casual restaurant chain known for its burritos and bowls, has announced its plans to expand into Asia. The company is set to open its first locations in Singapore and South Korea by 2026. This expansion marks a significant…