Tag: diet and cancer
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How High-Fat Diets Rewire Liver Cells to Elevate Cancer Risk
New MIT Findings Highlight Diet and Liver Cancer Link A recent study from researchers at the Massachusetts Institute of Technology shines a spotlight on how high-fat diets can affect liver cells and raise the risk of liver cancer. While obesity and metabolic syndrome have long been linked to liver disease, this study illuminates the cellular…
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High-Fat Diets Linked to Higher Liver Cancer Risk, MIT Study Finds
New Evidence Ties High-Fat Diets to Liver Cancer Risk In a breakthrough study from MIT, researchers reveal how a high-fat diet can rewire liver cells in ways that raise the chances of malignant transformation. The findings add to a growing body of evidence linking dietary patterns with liver health and cancer risk, offering new clues…
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How High-Fat Diets Rewire Liver Cells and Raise Cancer Risk
New Evidence Links High-Fat Diets to Liver Cell Transformation Obesity and fatty diets have long been associated with a higher risk of liver disease, but a recent study from researchers at MIT provides fresh insight into the cellular mechanisms behind this link. The study suggests that a high-fat diet does more than add fat to…
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Ultra-Processed Foods Linked to Higher Colon Cancer Risk in Women, Study Finds
New Evidence Links Ultra-Processed Foods to Higher Colon Cancer Risk in Women A recent study highlights a troubling association between the consumption of ultra-processed foods and an increased risk of colon cancer in women. Researchers found that women who consume higher amounts of ultra-processed foods have about a 45% higher risk compared with those who…
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Ultra-processed foods linked to higher risk of precancerous polyps, new study finds
New findings link ultra-processed foods to precancerous polyps Health researchers have identified a concerning association between high intake of ultra-processed foods and an increased risk of precancerous colorectal growths, especially among women under 50. The study, published in JAMA Oncology, analyzed data from tens of thousands of participants to understand how modern dietary patterns may…
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Study Links Ultraprocessed Food to Rising Early-Onset Colorectal Cancer Risk
Introduction: A Concerning Trend in Young Adults In recent years, healthcare researchers have sounded alarms about a sharp uptick in colorectal cancer diagnosed in people under 50—the so-called early-onset colorectal cancer. While historical data showed this disease predominantly affecting older adults, the past decade has seen steadily increasing rates among younger individuals. As scientists search…
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New Evidence Links Ultraprocessed Foods to Early-Onset Colorectal Cancer
Overview: A Startling Trend in Young-Onset Colorectal Cancer Rates of colorectal cancer diagnosed in people under 50, often referred to as early-onset colorectal cancer, have risen sharply in recent years. While screening and awareness have improved, a troubling pattern has emerged: more young adults are facing a disease once thought to be rare before middle…
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Ultraprocessed Food Linked to Early-Onset Colorectal Cancer: What It Means for Young Adults
Understanding the Growing Concern of Early-Onset Colorectal Cancer In recent years, doctors and researchers have noticed a troubling trend: colorectal cancer is appearing at younger ages, with more cases diagnosed in people under 50. While genetic and lifestyle factors contribute, diet—specifically the intake of ultraprocessed foods—has emerged as a key area of concern. A new…
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Prostate Health: Top Foods Urologists Recommend to Reduce BPH and Cancer Risk
Why diet matters for the prostate The prostate is a small gland with a big role in men’s health. While age, genetics, and overall lifestyle influence risk, what you eat can also sway outcomes. Urologists and nutrition researchers point to a diet rich in fruits, vegetables, and healthy fats as a way to support prostate…
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Blood Cancers: Myths and Truths Explained by a Doctor
Introduction Blood cancers are a diverse group of diseases that affect different blood cells and bone marrow. In an interview with the doctor Guilherme Sapinho, it becomes clear that there is no single fate attached to these conditions. Some cancers progress rapidly and demand urgent treatment, while others evolve slowly and can be monitored. Advances…